This mix 6 of is a collection of still ciders (no carbonation) infused with Pluck Tea! All fermented bone dry, these ciders are delightful chilled, over ice, or used in a cocktail. Each label is inspired by tea cups and unique to that cider x tea.

Georgian Bay Berry
This tea cider is bursting with amazing berry notes with underlying hints of floral.
Food Pairings: Roasted turkey with cranberries, beet and goat cheese terrine, smoked chicken, mild coconut curries.

Ingredients: Fermented Apple Juice, Pluck Georgian Bay Berry Tea, Sulphites, Potassium Sorbate. Contains Sulphites. (Tea ingredients: Rooibos, Dried Blueberries, Dried Raspberries, Goji Berries, Calendula Petals, Raisin and Apple Pieces, Cornflower Petals, Hibiscus Petals, Elderberries, Natural Flavour.)

Sunset in Niagara
This cider is floral forward! Aromas of sweet apple blossom are soften by notes of berry.
Food Pairings: Roasted pork with apple sauce, savoury crepes, quiche, or berry pies

Ingredients: Fermented Apple Juice, Pluck Sunset in Nigara Tea,, Sulphites, Potassium Sorbate. Contains Sulphites. (Tea ingredients: Rooibos*, Elderberries*, Rosehip Pieces*, Dried Grape Skins*, Rose Petals*, Lavender Petals*, Cornflower Petals*, Natural Flavour*. *Organic)

Apple Crumble
Cinnamon forward this feels like a mulled cider with notes of sweetness and whispers of orange.
Food Pairings: Squash soup, roasted poultry, gnocchi, pumpkin or apple pie.

Ingredients: Fermented Apple Juice, Pluck Apple Crumble Tea, Sulphites, Potassium Sorbate. Contains Sulphites. (Tea ingredients: Cinnamon, Apple pieces, Hibiscus petals, Rosehip, Orange pieces, Cornflower petals, Natural flavour)

Alt + Ctrl + Del
Aromas of lemon grass come through balanced by notes of floral and fresh apple. The aromas carry to the palate with hints of ginger.
Food Pairings: Great with fish, steamed mussels, poultry, or light pizzas.

Ingredients: Fermented Apple Juice, Pluck Ctrl + Alt + Del Tea, Sulphites, Potassium Sorbate. Contains Sulphites. (Tea ingredients: Lemongrass, Ginger, Lemon, Cinnamon, Cranberries, Apple pieces, Hibiscus, Stevia leaves, Clove, Cardamom, Natural flavour)

Verbena Blues
Aromas of sweet floral are balance by notes of cinnamon and clove, hints of fruit come through on the nose and palate.
Food Pairings: Great with poultry, smoked bbq sandwiches, charcuterie boards, leafy salads with berries.

Ingredients: Fermented Apple Juice, Pluck Verbena Blues Tea, Sulphites, Potassium Sorbate. Contains Sulphites. (Tea Ingredients: Lemongrass, Ginger, Lemon, Cinnamon pieces, Hibiscus, Apple, Butterfly Pea Flower, Lemon Verbena, Clove, Cardamom, Black pepper, Stevia, Cornflower petals, Natural flavour)

Southbrook Berry Blend
Bright notes of hibiscus take center stage with this blend followed by red berry. The aromas carry to the palate in this bone dry cider.
Food Pairings: Roasted or BBQ pork, shellfish, tea sandwiches, light pasta dishes. 

Ingredients: Fermented Apple Juice, Pluck Southbrook Berry Blend Tea, Sulphites, Potassium Sorbate. Contains Sulphites (Tea Ingredients: Organic Elderberry, Organic Currant, Organic Dried Grapeskins, Organic Hibiscus petals, Natural Flavour)