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$42.95 $28.95

374 in stock

THE GRAND RABBIT 2016

Aged in French and American oak barrels this red blend is deeply layered. Notes of toasted oak, woods and vanilla meet lighter aromas of bright red berry, blueberry jam and violet. The aromas carry to the palate with balanced tannin and a rich finish. 3g/L Residual sugar

Food Pairings:

Roasted meats, pasta with tomato based sauce, eggplant Parmesan, or root vegetable stews

ALCOHOL:

12.5%

123 Cases Produced

Winemaker’s Notes:

A wild blend of all the big red grape varieties (44% Merlot, 17% Malbec, 13% Cabernet Sauvignon, 13% Syrah, 9% Cabernet Franc, 4% Petit Verdot). Aging this blend in our American & French oak barrels added to the complexity of the blend and the overall richness in this wine.