Lunch Menu

Holiday Lunch Menu 

Served Thursday to Sunday 11:30am to 3:30pm.
$25/person +tax/gratuity


Bread Service on the table

Choice of Starter

Warm Harvest Salad
Winter greens, seasonal vegetables topped with maple Dijon vinaigrette
Seasonal Harvest Soup
Waupoos’ homemade soup of the day
Beet Gnocchi
Served with hazelnut cream and goat cheese tossed with fresh herbs


Choice of Entrée

Hot Turkey Sandwich
Carved farm raised turkey, on bread and topped with gravy, served with fries, soup or salad
Roast Beef Sandwich
Sliced farm roast beef served on a brioche bun with horseradish mayo, whiskey caramelized onions and cheddar cheese. Choice of fries, soup or salad
Local Fish
Daily local fish with your choice of beer battered or pan seared, served with coleslaw and fries
Waupoos Smashed Burger
Meat from our farm, with ketchup, mustard, red onion, white cheddar, sliced dill pickles, greens and served with your choice of fries, soup or salad

Vegetarian Option Available


Mulled Crème Brulee
Maple Walnut Tart

Coffee or Tea

Our focus is Farm to Table – Using the freshest proteins and produce from our Estate. What we cannot harvest ourselves we source as locally as possible from our friends and neighbours. We try our best to accommodate allergies or aversions.