Easter Sunday Brunch Buffet

Seatings at 11am, 1pm & 3pm

Reservations are Required – Call 613-476-8338

Adults $36

Kids 5-12 $14

Kids 4 – under Free

Breads and Pastries

Assorted Breads I Rolls I Croissants I Scones I Pastries

Jams I Preserves I Compound Butters I Honey

Juice Bar

Orange I Grapefruit I Apple Cider


Potato Salad I Roasted Vegetable Salad I Black and White Bean Salad I Market Greens

County Board Meeting

County and Eastern Ontario Cheeses I Candied Nuts I Seasonal Fruits and Berry Compotes

Charcuterie Selection I House Made Pickled Vegetables I Cressy Mustards I Antipasto

House Smoked Salmon I Fresh Pickled Onion I Capers I Preserved Lemons I Herbed Aioli

Hot Display and Carvery

Waupoos Eggs Benedict

Smoked Bacon and County Style Sausage

Daily Potato

Seasonal Garden Vegetables

Maple Smoked Pulled Pork

County Style baked bean Cassoulet

Homestyle Mac n’ Cheese

Seasonal Soup

Carved Turkey Station with Stuffing, Gravy and Chutney

Live Action Stations

Omelette/Egg Station

Waffle Station with Whipped Cream I Syrups I Compotes

Dessert Station

Assorted Fruit pies I Crumbles I Seasonal Cakes I Squares I Cookies I Crème Brulee I Fresh Fruit I Trifle


All prices are subject to tax I 6 or more will be subject to 15% gratuity